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Gesha Village—Natural Illubabor Heirloom

Regular price$29.00 Sale price

Gesha Village—Natural Illubabor Heirloom

Regular price$29.00 Sale price

This is a 300g bag

Due to popular demand we're doing 2nd roast !

STRAWBERRY  /  RASPBERRY  /  LIME  /  WINEY

Sweetness ●●●●●     Acidity ●●●●○     Body ●●●○○

This coffee's cup profile is very sweet and with dominant berry characteristics, reminding us of a fresh fruit salad! There's also a winey complexity that is elegant, clean and very well composed. This particular heirloom varietal came from wild samples collected from the Gori Gesha forest in the Illubabor region of Ethiopia.

Brimming with distinctive flavour notes, the Gold Series provides an exclusive chance to order some of the best coffees in the world with highly innovative varieties and processing methods.

*Please note that Gold Series coffees are excluded from discounts.


Varietal Illubabor Heirloom
Process Natural
Farm Gesha Village
Producer Adam Overton
Geography
South West State, West Omo Zone, Ethiopia
Rosso Direct Trade  


Gesha Village is one of the most cherished coffee producers on the planet with 471-hectares in the Bench Maji zone of Ethiopia, nearby the town of Gesha and the Gori Gesha forest, the birthplace of the Gesha variety.

Owned and operated by Adam Overton, Rachel Samuel and Willem Boot, this project was started in 2007 and has quickly developed to be an idolized producer in the specialty coffee world. With ~320 hectares planted of Gesha 1931, Gori Gesha and Illubabor Forest varieties, throughout 8 different zones that correlate with unique terroir.

The 8 different zones, or sub-farms, are named after nearby villages and important sites. You'll find, Bangi, Dimma, Gaylee, Oma, Narsha, Surma, Shew-Jibabu and Shaya featured amongst Gesha Village offerings.

A mixed system of agroforesty practices are utilized, with mostly natural forests providing shade and introducing the coffee to a diverse wildlife and flora, which provide a symbiotic system of organisms. The soil is brown-red loamy and virgin forest.

Once your order is received, it will be processed and shipped in 1-3 days.

Free delivery in Calgary for orders over $20.
Free delivery across Canada & the US for orders over $75

We source directly from producers when we can to make sure the most profit gets to the farmer. Our sourcing values are shown through our icons on each of our coffee labels and on the back of our coffee bags.

Find out how we're transforming the global economy to benefit all people, communities, and the planet. 

Our 340g and 2lb coffee bags are made entirely of from plant materials and breakdown in a relatively short period of time.

Can I put my used bag in the city compost?
Putting these bags in the city of Calgary's compost is not recommended, due to the current processing facility. However, you can compost the outer lining in a healthy home compost (see further down the page for for info).

Alternative
These bags will break down 90% faster in the landfill than the majority of coffee bags on the market.

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Composting Biotrē Bags

Biotre bags are made 100% from plant based material.

Biotre bags are made 100% from plant based material.

Both the manufacturing and disposing process is better for the environment.

You can compost the outer lining in a healthy home compost, which will break down within 12 weeks.

You can compost the outer lining in a healthy home compost, which will break down within 12 weeks.

Dispose of the sugar cane lining in the garbage afterward where it will continue to break down.

Dispose of the sugar cane lining in the garbage afterward where it will continue to break down.

After 12 weeks, only the inner lining should be left.