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Savage Iridescence Washed CM Geisha—Preorder

Regular price$43.00 Sale price

Savage Iridescence Washed CM Geisha—Preorder

Regular price$43.00 Sale price

This is a 200g bag, shipping July 4

ORANGE BLOSSOM  /  JASMINE  /  PINEAPPLE  /  GRAPEFRUIT

Sweetness ●●●●○     Acidity ●●●●○     Body ●●○○○

This Geisha varietal has a gorgeous complex profile, with a layered acidity that dances on your palate as the cup cools. The sweetness is balanced with fresh fruit acidity, comparable to fresh pineapple and tangerines. The texture is overall refreshing and silky, with a medium-long sweet finish. This coffee is from the award-winning producer, Jamison Savage. Read more about the his project with other farmers below.

*Please note, pre-order coffees are excluded from discounts.

Varietal Geisha
Process Washed Carbonic Maceration
Farm Neighboring Estates
Producer Jamison Savage
Geography
Volcan, Panama
Rosso Direct  


Savage Coffees is a project started by Jamison Savage in Panama. Jamison has positioned himself as one of the most sophisticated coffee producers globally, with his farm Finca Deborah winning prestigious coffee competitions around the globe and now pre-booking his coffees well before the season starts. This project allows Jamison to increase his scope and purchase from neighbouring producers who don't have the same vision for processing that he sees. Currently working with four estates in Volcan, Jamison is growing the Savage Coffees' brand. These are top quality, vibrant, and varietal driven coffees.

Iridescence is a washed carbonic maceration Geisha. The Geisha cherries are harvested at peak ripeness, then pulped and placed in a stainless steel tank. This tank is then charged with CO2 to pressurize and chase out the oxygen. From here, the coffee is left to ferment in a cool temperature, with monitoring of PH, pressure, temperature and time being data logged. It's then dried for over 20 days on a custom-built, tiered raised bed system.

An exclusive chance to order some of the best coffees in the world with highly innovative varieties and processing methods. Brimming with distinctive flavour notes, one of these extremely limited editions will release on the 15th of every month, and will be available to preorder for two weeks.

Once your order is received, it will be processed and shipped in 1-3 days.

Free delivery in Calgary for orders over $20.
Free delivery across Canada & the US for orders over $50.

We source directly from producers when we can to make sure the most profit gets to the farmer. Our sourcing values are shown through our icons on each of our coffee labels and on the back of our coffee bags.

Our 340g and 2lb coffee bags are made entirely of from plant materials and breakdown in a relatively short period of time.

Can I put my used bag in the city compost?
Putting these bags in the city of Calgary's compost is not recommended, due to the current processing facility. However, you can compost the outer lining in a healthy home compost (see further down the page for for info).

Alternative
These bags will break down 90% faster in the landfill than the majority of coffee bags on the market.

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Composting Biotrē Bags

Biotre bags are made 100% from plant based material.

Biotre bags are made 100% from plant based material.

Both the manufacturing and disposing process is better for the environment.

You can compost the outer lining in a healthy home compost, which will break down within 12 weeks.

You can compost the outer lining in a healthy home compost, which will break down within 12 weeks.

Dispose of the sugar cane lining in the garbage afterward where it will continue to break down.

Dispose of the sugar cane lining in the garbage afterward where it will continue to break down.

After 12 weeks, only the inner lining should be left.